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Golden Ale

British Golden Ale

OG: 1.046 FG: 1.012 ABV: 4.5% IBU: 36

2 hours ago

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어른이날 ipa

American IPA by Robert Lee

OG: 1.058 FG: 1.012 ABV: 6.1% IBU: 70

4 hours ago

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Fresh Hop White IPA

Specialty IPA: White IPA by renrez

OG: 1.063 FG: 1.016 ABV: 6.1% IBU: 35

5 hours ago

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xtraxt kolsh

Kölsch by Genus Brewing

OG: 1.050 FG: 1.010 ABV: 5.3% IBU: 0

5 hours ago

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Black Swan

Schwarzbier

OG: 1.052 FG: 1.011 ABV: 5.3% IBU: 28

7 hours ago

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IPA, Belgian Style

Belgian Pale Ale by Nickadeemis

OG: 1.059 FG: 1.017 ABV: 5.5% IBU: 46

7 hours ago

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Milk stout

Sweet Stout

OG: 1.070 FG: 1.018 ABV: 6.9% IBU: 24

8 hours ago

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Highwayman Saison

Saison by Antmaniac

OG: 1.065 FG: 1.012 ABV: 7.0% IBU: 19

8 hours ago

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Red Lion Rampant Red

Irish Red Ale

OG: 1.057 FG: 1.015 ABV: 5.5% IBU: 38

9 hours ago

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Tripel

Belgian Tripel by Joebobbadfish

OG: 1.088 FG: 1.021 ABV: 8.7% IBU: 20

9 hours ago

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What's New On Our Blog

Barrel-Aging Beer: Stout and Saison

Thursday, September 30th, 2021

Leah Dienes of Apocalypse Brew Works

Friday, August 6th, 2021

Returning to Homebrew Competitions

Tuesday, July 6th, 2021

Beer Styles Series: Belgian Golden Strong

Monday, June 14th, 2021

Homebrewing Your First Extract Batch

Saturday, May 29th, 2021

Ingredient Series: Gene-Edited Beer Yeast

Thursday, May 13th, 2021

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Elevate Your Craft Beer Brewing Experience with Our Expert Tools and Resources for Homebrewing, from Grain Brewing to Extract Brewing, and Everything in Between.

Helps Beginning Brewers Get Started

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  • Replicate and build on your success.
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Powerful Tools For Advanced Brewers

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  • Scale recipe batch sizes up or down.
  • Tracks water volume and mash process.
  • Select your preferred equations (eg Tinseth, Rager).
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  • Calculates actual ABV and apparent attenuation based on measured OG and FG.
  • Four types of efficiency: conversion, pre-boil, ending kettle, and brew house!
  • Hydrometer correction and calibration.
  • Supports Plato or Specific Gravity extract scale.
  • Target 'to the fermentor' or 'to the kettle' batch sizes.
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